Lobster Cocktail

Made with Dad-fished lobster, wasabi mayo and loads of lime juice. Soooo good.

you made me love you ...

Blue shells or mussels, in English, is the only thing I order at Renaa. And although I was too busy eating them than taking pictures of them (obviously) all I can say is that they are amazing.

They're classic Moules Frites served with chips and majo, but that's not why I love them so much. The reason is that they grill them, and the smokey flavour seeps into the those little blue shells is to. die. for.

So there.

Tango

One of my favourite eats in Stavanger is Tango. Always a great experience, even on a Wednesday with my now all to grown up baby group (the kids, not the Mums).